This submit incorporates affiliate hyperlinks. Click on right here to see what which means!
That being mentioned, we solely promote authors, merchandise, and companies that we use ourselves and wholeheartedly stand by. To study extra about how we earn cash right here on Weblog, head on over to our Promotional Coverage.
This apple chutney is sort of a chunky applesauce, fortified with raisins and spices. Nice for utilizing up tender or bruised apples, although pears work nice, too. Get pleasure from it by itself, with a crisp sort topping for dessert and even atop some pork chops or rooster. It’s fairly fast and low effort too! Relying on which number of apples you’re utilizing it could be on the candy or tart aspect, in the event you’re utilizing it as a condiment for meat it could profit from further acid, like a splash of vinegar.
Raisin and Apple Chutney
- 2 to three medium apples (or pears) peeled and chopped, about 1 pound
- ¼ cup raisins
- 1 complete clove
- ½ cinnamon stick
- ½ teaspoon floor ginger
- ½ orange, juice and zest
- ¼ cup water
- ¼ teaspoon salt
- Splash of Apple Cider Vinegar (elective)