Lentil Vegetable Curry with Tomato & Coconut Milk

There’s a crack in every part. That is how the sunshine will get in.
Leonard Cohen

Nicely, it’s official. It lastly rained! With the lengthy overdue rain, comes a collective sigh of reduction as our dried out yards and gardens absorb the water and our hearts and minds can relaxation comfy that the lengthy summer season drought is over. Don’t get me improper, it’s been a tremendous summer season – the heat and solar have been giving and truly therapeutic it a whole lot of methods – however the results of all this dryness have additionally been downright alarming – and completely international to us west coast rainforest dwellers – to say the very least.

As we settle into this new seasonal shift, the rain brings with it a wind, and with that wind all the time – inevitably – comes whispers of change. The change that occurs once we say goodbye to a different carefree summer season and settle into routine – a actuality full with guidelines, and as an alternative of restlessness we embrace obligations. Looseness is changed with construction, and with construction (hopefully) comes safety. I like fall, however higher but, I like what it represents.

I spend time pondering the notion of safety as one thing I worth deeply – particularly throughout occasions once I’m by myself with my ladies whereas the husband travels for work. We’ve been settled for a few years, he and I (and them), in a comforting, stable existence that has fashioned the inspiration from which each and every endeavour I pursue is predicated on. I’m absolutely conscious that I’m a fortunate girl, and I’m reminded each time he leaves for an extended interval simply how a lot. Whether or not he’s far, or just a little farther – work can take him any the place from California, Whistler, Asia, or to Europe – I do know the gap isn’t simple for him both. Fortunately, we’ve grown collectively this fashion as he’s all the time been right here and there, and thru virtually 18 years collectively we’ve developed our course of, our methods, and people issues we simply do, and say, and really feel whereas aside. This journey was longer than most and I’m not too proud to confess I felt this one. I’m ever grateful for these reminders… and I’m particularly grateful that I’m nonetheless glad on a regular basis that I discovered him – that we discovered one another – and that he’s as stable and reliable and as affected person as he’s.

Lentil Vegetable Curry with Tomato + Coconut Milk

Right here’s to the altering of the seasons, and a renewed appreciation for the issues that make it particular. Extra time inside with our family members, doing issues that carry us nearer and remind us of why we select on a regular basis to reside this life collectively. Scorching meals, chilly nights, and pots and pots of hearty home-cooked meals and good old school gratitude. Hey autumn, carry it on. I’m prepared.

Lentil Vegetable Curry with Tomato + Coconut Milk
Lentil Vegetable Curry with Tomato + Coconut Milk
Lentil Vegetable Curry w/ Tomato & Coconut Milk:

2 tbsp olive oil
1 tbsp black mustard seeds
1 tbsp cumin seeds
2 medium-large onions, chopped
2 tbsp minced recent ginger
1 tbsp floor coriander
1 tbsp garam masala
1 tsp turmeric
1/4 tsp cayenne
1 tsp salt
2 cloves minced garlic
1.5 cups Laird inexperienced lentils, or any inexperienced lentils
2 small yams or candy potatoes, peeled & chopped into one inch items
1 796 ML can crushed tomatoes
1 can coconut milk
3.5 cups water
1 tsp salt
2 giant handfuls child spinach
2 tbsp recent lemon juice
1 bunch cilantro, minced (elective)

First issues first with these curries – measure out your whole spices upfront to avoid wasting stress and time when you are cooking them. This may guarantee you possibly can benefit from the cooking course of and keep away from burning these delicate spices. Measure the black mustard and cumin seeds and put aside collectively. Subsequent, mix the coriander, garam masala, turmeric, cayenne, and 1 tsp salt and put aside collectively. Chop the onions & candy potatoes, and mince the ginger.

In a medium-large pot, warmth the olive oil on medium warmth till sizzling, about 1 minute. Add the mustard seeds and cumin seeds and prepare dinner, stirring for about 1 minute, or till the mustard seeds are popping. Subsequent, add the chopped onion and ginger and prepare dinner, stirring for 5-6 minutes, till the onion is translucent. Add the remaining spices & minced garlic to the pot and prepare dinner for one more 1-2 minutes, till aromatic (be sure you stir the entire time to keep away from burning).

When the spices are smelling great, add the lentils, tomatoes, chopped yams, coconut milk, water, and the final 1 tsp salt and stir effectively. Cowl with a lid and convey to a delicate boil over medium-high warmth. Cook dinner at a delicate simmer with the lid on for 40-45 minutes, till the lentils are smooth, and the flavours are effectively integrated. Simply earlier than serving, add the spinach in batches and prepare dinner for an extra 5 minutes. Stir within the recent lemon juice and serve with loads of floor black pepper and freshly chopped cilantro, if desired. This curry (like most curries) will style even higher the subsequent day and within the days following, so make a batch and luxuriate in all of it week with rice, naan bread, or by itself.

Lentil Vegetable Curry with Tomato + Coconut Milk
Lentil Vegetable Curry with Tomato + Coconut Milk