Cinnamon Honey Baked Peaches – Weblog

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Nothing beats a ripe peach; contemporary and juicy straight off the tree, canned to be loved within the lifeless of winter or loaded up with cinnamon and baked in to a pie. Generally the longing for pie hits, however the will to assemble a peach pie from scratch is simply nowhere to be discovered. These cinnamon honey baked peaches will make you consider peach pie however you’ll be digging in a lot faster and with minimal effort in addition. Baked peaches are wonderful for breakfast atop a little bit of coconut yogurt with a sprinkling of my AIP nut and grain free granola excessive although my favourite approach to get pleasure from them is as a low effort dessert. My household is fast to devour them too, however that’s fantastic as a result of it solely takes a couple of minutes and a pair components to make extra!

You will need to be aware it would be best to search for a free-stone number of peach, not all peaches are created equal, varietals like O’Henry or Elberta have flesh that simply falls from the pit. If a peach is being touted as being good for canning and freezing, odds are it’s a free-stone selection. Cling peaches then again have a flesh that “clings” to the pit, equally scrumptious however a bit of messier to eat and more durable to cook dinner with wanting rigorously carving the fruit away from the seed.

Cinnamon Honey Peaches

 

  • Brush the lower aspect of the peaches with oil and place face up in muffin tin or oven secure skillet.
  • Drizzle peaches frivolously with honey and sprinkle with cinnamon.
  • Bake at 375 for 10-12 minutes till the honey is bubbly and the peaches are comfortable.
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    About Erin Shearer

    Erin Shearer is a IIN Licensed Well being Coach and mother of 4 (quickly to be 5) She used to work as an informatics nurse till poorly managed Hashimoto’s Thyroiditis made it too tough to go away the home, not to mention work a demanding nursing job. In 2011 Erin adopted a paleo-ish weight-reduction plan as suggested by her midwife on the time and felt so a lot better, however life occurred and that glided by the wayside. It wasn’t till 2018 when a serious mildew publicity and educational burnout precipitated her well being to hit all-time low. She ended up seeing a purposeful drugs practitioner and fell fully down the AIP rabbit gap, overhauling each side of her life. Erin mixed her love of cooking and images, biology background and historical past in IT– and began a weblog, UnapologeticallyAIP to share scrumptious recipes and tales alongside her therapeutic path, unapologetically. Erin now works with one of many native farmers markets to create and share in season real-food recipes with market distributors and patrons, introducing many new faces to the world of AIP. Observe her foodie adventures on Instagram!