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Mangoes are one among my favourite fruits that I anticipate in summer time! Rising up in India, we used to attend for the mango season as children. And we’d get so many various styles of mangoes, every selection having a distinct and distinctive style and taste. There are over 1000 styles of mangoes grown in India with Alphonso being the most well-liked due to its sweetness.
I like to eat mangoes as-is but additionally love to include them in salads. And they’re additionally nice for smoothies! I normally make a inexperienced smoothie with a lot of greens and mango. This season I made a decision to experiment with a distinct sort and determined to combine up one other fruit with it. I discover cantaloupes very refreshing and so determined to combine them with the mango including a few greens as effectively. The end result was a extremely scrumptious and refreshing drink!
Mango Cantaloupe Smoothie
Creator: Indira Pulliadath
- 1 ripe mango, peeled and chopped (about 2 cups)
- 1 cup, diced cantaloupe
- ½ of an apple, peeled and chopped
- 1 celery stalk, chopped
- 1 small carrot, diced (about ¼ cup)
- 2 tablespoons collagen peptides